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Catalog
Eugon LT 100 broth
Eugon LT 100 broth
Eugon LT 100 broth
Eugon LT 100 broth
eugon lt100 broth-Prepared Culture Media-ibresco
eugon lt100 broth-S. aureus (25923)-ibresco
eugon lt100 broth-E. coli (25922)-ibresco
eugon lt100 broth-ibresco

Eugon LT 100 broth

Application: For the enrichment of aerobic bacteria including E. coli, in cosmetic products with and without preservatives according to ISO standards.

Catalogue Number: i23545

توضیحات

 

Preparation

  • Shake the container well to homogenize the powder. Suspend 30.4g of part A in 1 L of distilled water. Mix well.
  • Add 7 g of PART B solution.
  • Heat with frequent agitation and boil for 1 minute to completely dissolve it completely.
  • Adjust pH to 7.0 ± 0.2 at 25°C.
  • Autoclave at 121°C for 15 minutes.
  • Cool as quickly as possible.

 

STORAGE:

Store dehydrated medium below 30 °C and prepared medium at 2-8 °C. The best time to use is before the expiration date printed on the product label.

 

 

پرسش و پاسخ

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Quality Control

Quality Control

  • Dehydrated Appearance: Cream to yellow homogeneous free-flowing powder.
  • Prepared Appearance: Yellow colored, clear to very slightly opalescent solution.
  • Cultural characteristics observed after incubation at 35-37°C for 24 hours. fungal cultures incubated at 25-30 °C for 2-7 days.
Recovery Inoculum CFU ATCC Organism
Good
50-100
25922
Escherichia coli
Good
50-100
27853
Pseudomonas aeruginosa
Good
50-100
25923
Staphylococcus aureus
Good
50-100
10231
Candida albicans
Components
gr/Lit Components
15
Pancreatic Digestion of Casein
5
Soybean Meal
4
Sodium Chloride
0.7
L-Cystine
0.2
Sodium Sulphite
5.5
Glucose
5
Tween 80
1
Lecithin
1
Triton X-100
0.2 ± 7
pH
Data Sheet
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MSDS
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Data Sheet
Random Certificate
MSDS
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توضیحات

 

Preparation

  • Shake the container well to homogenize the powder. Suspend 30.4g of part A in 1 L of distilled water. Mix well.
  • Add 7 g of PART B solution.
  • Heat with frequent agitation and boil for 1 minute to completely dissolve it completely.
  • Adjust pH to 7.0 ± 0.2 at 25°C.
  • Autoclave at 121°C for 15 minutes.
  • Cool as quickly as possible.

 

STORAGE:

Store dehydrated medium below 30 °C and prepared medium at 2-8 °C. The best time to use is before the expiration date printed on the product label.

 

 

پرسش و پاسخ

شما نیز میتوانید سوالات خود را ثبت کنید!

اگر سوالی در مورد محصول دارید از این قسمت بپرسید!

Quality Control

Quality Control

  • Dehydrated Appearance: Cream to yellow homogeneous free-flowing powder.
  • Prepared Appearance: Yellow colored, clear to very slightly opalescent solution.
  • Cultural characteristics observed after incubation at 35-37°C for 24 hours. fungal cultures incubated at 25-30 °C for 2-7 days.
Recovery Inoculum CFU ATCC Organism
Good
50-100
25922
Escherichia coli
Good
50-100
27853
Pseudomonas aeruginosa
Good
50-100
25923
Staphylococcus aureus
Good
50-100
10231
Candida albicans
Components
gr/Lit Components
15
Pancreatic Digestion of Casein
5
Soybean Meal
4
Sodium Chloride
0.7
L-Cystine
0.2
Sodium Sulphite
5.5
Glucose
5
Tween 80
1
Lecithin
1
Triton X-100
0.2 ± 7
pH

CoA & MSDS files

Downloading CoA & MSDS files

 
 

:To download the CoA file

Enter the LOT number printed on the container

:To download the MSDS file

Enter the catalog number (REF) printed on the container without the hyphen

BactiSave - Bacterial Preservation System
اطلاعات بیشتر

CoA & MSDS files

Downloading CoA & MSDS files

:To download the CoA file

Enter the LOT number printed on the container

:To download the MSDS file

Enter the catalog number (REF) printed on the container without the hyphen

BactiSave - Bacterial Preservation System
More information