Yeast Extract Agar (with glucose)

Application: For the enumeration of microorganisms in potable and freshwater samples.

Industry: Water

Catalogue Number: i23199

توضیحات

Preparation

  • Shake the container of Yeast Extract Agar well.
  • Suspend 35 g of the powder in 1 L of distilled water. Mix well.
  • Autoclave at 121°C for 15 minutes.

STORAGE

The medium powder should be kept tightly closed and stored at temperatures below 30 degrees Celsius, and the medium should be stored at a temperature of 2-8 degrees Celsius. The best time to use is before the expiration date printed on the product label.

پرسش و پاسخ

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Quality Control

Quality Control

  • Dehydrated Appearance: Cream to yellow, free-flowing, homogeneous.
  • Prepared Appearance: Yellow colored clear to very slightly opalescent.
  • Cultural response was observed after 18-24 hours of incubation at 35 -37˚C.
Recovery Inoculum CFU Organism (ATCC)
Good
50-100
Enterobacter aerogenes (13048)
Good
50-100
Escherichia coli (25922)
Good
50-100
Staphylococcus aureus (25923)
Good
50-100
Pseudomonas aeruginosa (27853)
Components
gr/L Components
10
Yeast Extract
5
Glucose
20
Agar
0.2 ± 6.5
Final pH at 25°C
توضیحات

Preparation

  • Shake the container of Yeast Extract Agar well.
  • Suspend 35 g of the powder in 1 L of distilled water. Mix well.
  • Autoclave at 121°C for 15 minutes.

STORAGE

The medium powder should be kept tightly closed and stored at temperatures below 30 degrees Celsius, and the medium should be stored at a temperature of 2-8 degrees Celsius. The best time to use is before the expiration date printed on the product label.

پرسش و پاسخ

شما نیز میتوانید سوالات خود را ثبت کنید!

اگر سوالی در مورد محصول دارید از این قسمت بپرسید!

Quality Control

Quality Control

  • Dehydrated Appearance: Cream to yellow, free-flowing, homogeneous.
  • Prepared Appearance: Yellow colored clear to very slightly opalescent.
  • Cultural response was observed after 18-24 hours of incubation at 35 -37˚C.
Recovery Inoculum CFU Organism (ATCC)
Good
50-100
Enterobacter aerogenes (13048)
Good
50-100
Escherichia coli (25922)
Good
50-100
Staphylococcus aureus (25923)
Good
50-100
Pseudomonas aeruginosa (27853)
Components
gr/L Components
10
Yeast Extract
5
Glucose
20
Agar
0.2 ± 6.5
Final pH at 25°C

CoA & MSDS files

Downloading CoA & MSDS files

 
 

:To download the CoA file

Enter the LOT number printed on the container

:To download the MSDS file

Enter the catalog number (REF) printed on the container without the hyphen

CoA & MSDS files

Downloading CoA & MSDS files

:To download the CoA file

Enter the LOT number printed on the container

:To download the MSDS file

Enter the catalog number (REF) printed on the container without the hyphen